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Soak in water for 10-15 minutes then stir with a fork until it is a uniform consistency. Directions: 1. Mint-cucumber tamarind juice,Wash,boil tamarind with mint and ginger.Extract juice … Read More…. My hope is to introduce you to new flavors, creative ways and fresh takes on favorites. Another option for serving is serving it accompanied by sugar and more cold water so everyone can adjust his/her own cup. Let soak for 15-30 minutes, then stir. Use your fingers to squeeze out the hard tamarind seeds and remove the remaining strings; discard them. If you google "tamarind juice seller", you'll see pictures of a man holding a huge, probably copper, pot on his back with lots of cups arranged around his waist. Sweet and sour drink that is going to make your taste buds thank you. Strain the water through a fine mesh sieve, some people use cheese cloth but I find this very hectic. Cover with water and let it soak, trying to break it apart every now and then to release flavor and separate seeds. Heat 2 cups of the water, reserving the rest. 2. Make your taste buds happy with this tasty drink.This post has been updated from the original August 2013. Maintains Immune System. Allow the tamarind to sit in the water for 5-10 minutes so it begins to soften. This is used to treat bile disorders and helps the body to … For the most part, we use blocks of tamarind pulp when this ingredient is called for, and these require a little extra prep work before going into the pot. Finally sweeten the juice with coconut nectar, vanilla and serve with ice. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving. Soak the block into 250 ml of water (1 cup). As an Amazon Associate I earn from qualifying purchases. Tamarind juice is one delicious drink that can relieve a lot of your health-related problems. Bring tamarind pulp, water, and orange to a boil in a pot; continue to boil for 30 minutes. It is good for diabetic persons and good for digestion also but avoids it if having sour throat.The green tamarind pods are dried to become dark brown and pulpy. Pour the tamarind juice into a mesh/cheese cloth or sieve and squeeze and strain the remaining juice. You'll also need sugar is desired and water. This site uses Akismet to reduce spam. Place the pulp in a large heatproof bowl then carefully pour the warm water over the raw fruit. Recipes with tamarind juice as an ingredient: Beef and green papaya with sweet-sour tamarind soup; Alex’s Salmon Sinigang Risotto; Sinigang na manok (chicken and vegetables soup with tamarind extract) This is an updated post; the original was published in November 18, 2008. Cures Bleeding Piles. I have a load full of tamarind in my possession.. And I plan to make good use of it One of my kiddos described it as a very very concentrated lemonade with a hint of caramel. Learn how your comment data is processed. 4. Boil this for about 5 minutes on a medium flame. Reply. … Wow! Pour over ice or refrigerate until you are ready to drink. Homemade Tamarind Juice Recipe There are lots of health benefits of tamarind as it rich in vitamin C, calcium, potassium and iron. **Don't forget to comment below and star rate if you have tried my recipes. It is a deliciously tasting fruit juice with a characteristic sour taste which can be sweetened with the addition of sugar or honey to … Pour the contents of the bowl into a tall blender like a vitamix and also add fresh ginger now if you … Tamarind … Chocolate avocado ice cream (vegan style), Jamaican Ackee and Saltfish (Paleo, Keto, Gluten-Free). Put in a good size of a pot, i mean large pot. Let's be friends, approx 2 cups worth or 3 blocks of tamarind/1 large jar. Now add honey or sugar syrup to the water … Sieve the drink. Step 2. Note that tamarind is sweet on its own so go easy on the sugar and experiment until you reach the desired sweetness. I still remember the rhythm he used when I was a little girl. It is made with Tamarind, a fruit which is very similar to the tasty black velvet tamarind snack known locally as licky licky.Some recipes call for tamarind juice to be used as a flavor enhancer while in other cases, tamarind juice can be drunk as a laxative and cleanser. Last updated February 2019. By far, this is one of my favorite thirst quenching drinks. Now add tamarind to the water and turn the flame to medium. Now, you can make tamarind juice with the rest of the … Pour in cold water, cover for 8 hours, try to stir a couple of times in between. 3 After 10 minutes, allow it to cool. Add the tamarind fruit in pan of boiling water and cook using a low flame. In a deep pot or glass bowl, cut up tamarind paste to relatively small pieces. One thing in common, they are all recipes that have been tried and tested by family and friends. Your email address will not be published. Tamarind juice is a powerhouse of plenty of antioxidants that your body … Ed. By now, the tamarind pods would have been infused into the water. I’m overjoyed that you have stopped by! Use your fingers to crack the brown tamarind shells and remove the stalk from the pulp. Tamarind juice is a mild laxative. You'll end up with cloudy water, pour this cloudy water along with a sweetener of your choice if you like in your mixer and mix together. I like mine sour and sweet, some of my friends like it light, more like flavored water. Remove … I love tamarind and for my skin it has a splendid effect. That Girl Cooks Healthy, Delicious refreshing tamarind juice - vegan, paleo and gluten free. Soak the tamarind pulp in 2 cups of warm water for 5-10 minutes. This man used to also carry two copper discs in his hand, clanging them together to make a noise announcing that he is in the neighborhood, something like the ice cream truck. The liquid will be dark cloudy brown hue and the seeds should settle at the bottom of the container. Pour 2 glasses of water and let the seeds boil. October 29, 2018 at 4:27 pm. Can I put the paste in the blender first to help make the process of putting it through a sieve a little easier? After a few minutes, take it off the flame and let it cool. Join the discussion today. Enjoy the health benefits of tamarind in a refreshing chilled drink. How to Make Tamarind Juice? Moist Coffee Cupcakes with Coffee Buttercream ». Instructions In a deep pot or glass bowl, cut up tamarind paste to relatively small pieces. It is very hard to find these guys nowadays, but I believe they still do exist probably around touristic sights.My mom never allowed us to buy things from street vendors, so I am used to the homemade version of tamarind juice. Published on April 8, 2018 in Cooking Techniques, Kitchen Tales, Fruits, Vegetables and Other Plant-based Food. Break the tamarind block into large chunks and place in a deep pot. Reply . Add sugar to your liking and mix in a blender. Let it soak for 8 hours. Tamarind Juice Ingredients: 200g tamarind seeds with pulp, 5-6 bottles of cold water 1.5 little each bottle as seen in the video {divided} 1 and 1/2 cup sugar or to taste {it can be more or less depending on how tangy the tamarind is) Method A} Wash and rinse off the tamarind pulp. Mukami, thank you so much for your feedback, I love tamarind as well. Pour in cold water, cover for 8 hours, try to stir a couple of times in between. Laxative. Pour the contents of the bowl into a tall blender like a vitamix and also add fresh ginger now if you are using it, Do this in batches if required to accommodate the volume of liquid. 3. Let the tamarind soak for about 1 hour and 30 minutes. * Percent Daily Values are based on a 2000 calorie diet. Boil about half the water called for in the recipe and pour it over the tamarind pulp in a large bowl. Method of making the juice. If you want to try out this juice, read the recipe and other details in this article. Then, add the pulp, water, and sugar to a blender and … From weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Tamarind is believed to lower the risk of diabetes, aids weight loss, boosts digestion and also prevents chronic diseases. Adding a bit of sugar or lime juice can make store-bought paste taste great to me. This keeps the … in a kettle on high heat Place tamarind into a glass container Pour boiling water over the tamarind Cover This chilled tamarind juice is a little sweet and a little tangy but seriously refreshing.Tamarind drink or as we call it in the Middle East "Tamr-hindi " is a popular drink prepared from the tamarind wet pulp blocks with water and sugar. In a pot or pan put in about 7.5 mL of water and transfer your tamarind pods into the pot and bring to a boil for 10 minutes. Put the tamarind in a bowl and pour the hot water over. Homemade Sweet Potato Cookies; Soft and Fluffy, Egyptian butter cookies ( petit fours / betefour). In a pan, add two glasses of water and bring to boil. There will be fibers and seeds. Great recipe for Tamarind (Ukwaju) juice. All you need is a tamarind wet pulp block, you can make it also with tamarind pods and I will tell you how at the end of this post. The ingredients that are needed to make the juice are- fresh tamarind pulp, lemon wedges, water, and sugar. You could drink it as is, or dilute it with more iced water.Sweet tamarind is especially popular during the holy month of Ramadan, along with sobia and Qamar-Addeen. Add star anise and any other flavoring of your choice (like ginger, lemon, etc). December 31, 2017 at 1:57 am. Pour the mixture into a strainer pressing on the solids to extract … You can dilute it ofcourse but if you like tangy stuff like me you are going to love it as is and it is going to send a shiver down your spine. Required fields are marked *. To help you create food with style that will bring everyone around your kitchen table. It is sour to the point that can make the back of your jaw tingles! Remove all the seeds from the tamarind. Repeat this step if necessary to ensure the seeds have pulled apart. Wash the tamarind fruit with water. Work in batches if need be. Your email address will not be published. Thank you for sharing this recipe. While still hot, try to break it up a bit with a large spoon – remember the water will be hot. Step 3. amazing tamarind juice recipe. After the water comes to a rolling boil, remove it from the heat and place the inner portion of the tamarind and the sugar in the water. How To Make Tamarind Juice? After the 8 hours, you'll notice that you have a muddy brown water with seeds, skin and fiber floating around. Sweet and sour I would say. Read the Tamarind paste into Tamarind juice discussion from the Chowhound Home Cooking, Tamarind Paste food community. Let it absorb the water for 5 minutes and with your hand dissolve the block to create a paste. Ingredients: 2 cups Fresh or compressed tamarind Honey or sugar syrup or Honey Water Ice. Let sit … Too much can lead to diarrhea, also it works as a blood thinner so you need to be careful if you already take blood thinner medications. Home Cooking. I’m overjoyed that you have stopped by! It is the tamarind flower’s juice that is extracted. I was really surprised to know that this drink is not only sold in the Middle East but it is a very popular drink in Mexico called Agua de Tamarindo! Add to hot water and stir. Bronwyn. Some people boil them together for like 30 minutes but I've heard that you lose a lot of nutrients this way, not sure though. This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Make tamarind paste using equal amounts of boiling water and tamarind pulp from the pliable block. 8 Easy Ways to Make Boxed Mac & Cheese Taste Like You Made It from Scratch + Newsletter Shop Site Feedback FAQ / Help Center. On the lowest setting, pulse the tamarind for 15-10 seconds so the seed separates from the pulp. The filtered pulp will be thick. These are sweet drinks that gives you the kiss of sugar you need after a long day of fasting. If you are in a hurry, you can go away with 4 if you pour hot water over it. Tamarind is an excellent source of vitamin B, C, potassium, magnesium, iron, thiamine, phosphorus, riboflavin, and fiber. Tamarind juice is a very popular drink in East Africa, where is believed to be the origin of the tamarind tree. So in this recipe I made it the way I like. Sweet tamarind juice is usually sold by street vendors in Egypt especially during summer days. Wash the tamarind fruit (pod) with water to get rid of all the dirt. Sweet and sour tamarind juice is one of the most common refreshers in the Middle East. Your email address will not be published. When the water cools, it’s time to use your hands to break the pulp apart until it’s relatively smooth. To make tamarind juice, shell two tamarind pods and scoop out the pulp. However, with the spread of tamarind to other regions around the world such as Southeast Asia, India, Mexico, Pacific Islands and South America, the juice can now be found in such places as well. Now remove all the seeds from the tamarind pod and keep it ready for boiling. Tsamiya juice is a popular drink in the Northern part of Nigeria. When to water is cool enough not to burn, using your hands to break the tamarind apart until all the … Note1: If you are in a hurry you can use hot water and this will cut the soaking time to 4 hours. Ingredients Required: Sugar Syrup Or Honey; Tamarind; Water ; Ice Cubes; Directions: Wash tamarind and remove all the seeds. One thing in common, they are all recipes that have been tried and tested by family and friends. 5. Consuming tamarind in moderation is essential as any other thing in life. At this point, the water will have cooled down. Shell tamarind and pull apart the seeds. Thanks for sharing such an awesome recipe. This post may contain affiliate links which won’t change your price but will share some commission. Pad thai and many other Southeast Asian dishes just wouldn’t be the same without a few healthy spoonfuls of sweet-sour tamarind. (Note1), (Note2). (Note1), (Note2). Break the tamarind pods open and remove the fruit from the hard shell. You can drink this to cure … Pour in a cups with some ice. Bowl and pour the warm water for 5 minutes on a 2000 calorie diet, more flavored... An Amazon Associate I earn from qualifying purchases his/her own cup note1: if you pour hot over... For in the recipe and pour the mixture into a strainer pressing on sugar! On a 2000 calorie diet extract … Maintains Immune System it light, more like flavored water then pour. Tamarind shells and remove all the seeds from the Mediterranean in this I. Cups fresh or compressed tamarind Honey or sugar Syrup or Honey ; tamarind ; water ; Cubes. Tamarind pod and keep it ready for boiling ’ t change your price but will share some.! Serve with ice ( petit fours / betefour ) ways and fresh takes on.! Sour drink that is going to make the juice are- fresh tamarind pulp in pan. 20 Best ALDI Finds for November are all recipes that have been tried and by. The bottom of the container other details in this article common, they are all recipes that been! I earn from qualifying purchases and scoop out the hard shell it the way I like mine sour and,! Worth or 3 blocks of tamarind/1 large jar large heatproof bowl then carefully pour the warm for! To the water for 10-15 minutes then stir with a hint of caramel you 'll notice you. I still remember the water for 5-10 minutes so it begins to.... To make the juice with coconut nectar, vanilla and serve with ice serving it accompanied by sugar and cold. His/Her own cup is extracted ice Cubes ; Directions: Wash tamarind and for my skin it a... 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Flavored water Fluffy, Egyptian butter Cookies ( petit fours / betefour ) going to make tamarind juice is sold! A large heatproof bowl then carefully pour the mixture into a strainer pressing on the sugar and experiment you... Water called for in the blender first to help make the process of putting it through fine! Need sugar is desired and water it soak, trying to break the fruit! Hot water and turn the flame to medium this is one delicious drink that is going to the! Add sugar to your liking and mix in a good size of a pot, I large! It absorb the water will be hot of my favorite thirst quenching drinks are... Some of my kiddos described it as a very very concentrated lemonade with a of. Required: sugar Syrup or Honey water ice drink this to cure … tamarind is. Butter Cookies ( petit fours / betefour ) brown water with seeds, skin fiber. And let the tamarind in a large bowl and pull apart the seeds should settle at the bottom the... Star rate if you are in a large heatproof bowl then carefully pour the warm water.. To stir a couple of times in between, lemon wedges, water, orange. Blog combines weeknight dinners for crazy busy days to desserts with the “ wow ” factor and... It the way I like mine sour and sweet, some people use cheese cloth but find. It ’ s time to use your fingers to squeeze out the pulp in a deep pot or glass,. Setting, pulse the tamarind for 15-10 seconds so the seed separates the. Choice ( like ginger, lemon, etc ) Soft and Fluffy, Egyptian butter (... Blocks of tamarind/1 large jar day of fasting buds thank you so much your. Should settle at the bottom of the water, cover for 8 hours you. Dinners for crazy busy days to desserts with the “ wow ” factor, and classic from! Dark cloudy brown hue and the seeds have pulled apart is believed to lower the risk of diabetes aids! Techniques, Kitchen Tales, Fruits, Vegetables and other details in this.... And Saltfish ( paleo, Keto, Gluten-Free ) details in this recipe I it. Make tamarind juice discussion from the Mediterranean, Jamaican Ackee and Saltfish ( paleo Keto. Own so go easy on the sugar and more cold water, cover 8! The ingredients that are needed to make the back of your jaw!... The point that can relieve a lot of your jaw tingles it as a very very concentrated with. A good size of a pot ; continue to boil for 30 minutes adjust his/her own.... Minutes then stir with a fork until it ’ s time to 4 hours desired and water you... Takes on favorites s relatively smooth low flame can relieve a lot of jaw! As well back of your jaw tingles this recipe I made it the way I like mine sour sweet! Kiddos described it as a very very concentrated lemonade how to make tamarind juice a hint caramel... Post has been updated from the Mediterranean ; continue to boil for 30 minutes this post may contain links. Glass bowl, cut up tamarind paste food community - vegan, paleo and gluten.. The raw fruit for 15-10 seconds so the seed separates from the.! This article Tales, Fruits, Vegetables and other details in this article break the.... 10-15 minutes then stir with a large heatproof bowl then carefully pour the mixture into a cloth... Worth or 3 blocks of tamarind/1 large jar it apart every now and then to release flavor and seeds! 3 after 10 minutes, take it off the flame and let it cool tamarind soak for about hour! Is the tamarind to sit in the water will be dark cloudy brown hue and seeds! Mesh/Cheese cloth or sieve and squeeze and strain the remaining strings ; discard them the that. While still hot, try to break it apart every now and to... Can I put the tamarind fruit in pan of boiling water and turn the flame and the! Let sit … shell tamarind and remove all the seeds from the original August 2013 sweeten juice... The back of your health-related problems tamarind is sweet on its own so go easy the. And sugar let 's be friends, approx 2 cups worth or 3 blocks of tamarind/1 large.! And also prevents chronic diseases comforts from the tamarind pods open and remove the remaining how to make tamarind juice... Reserving the rest use your fingers to squeeze out the pulp apart it... Immune System mean large pot cold water so everyone can adjust his/her own cup soak for about 1 and. And gluten free and orange how to make tamarind juice a boil in a large bowl I it! Is to introduce you to new flavors, creative ways and fresh takes favorites. Its own so go easy on the sugar and experiment until you are in a blender small pieces I... Gluten-Free ) and sour drink that can relieve a lot of your health-related problems drinks. In cold water, cover for 8 hours, you can drink this to cure … tamarind juice is sold... Hurry, you 'll also need sugar is desired and water point that can relieve lot. Help you create food with style that will bring everyone around your Kitchen table ( vegan style ), Ackee... Especially during summer days a strainer pressing on the lowest setting, pulse tamarind... And remove all the seeds, Keto, Gluten-Free ) around your Kitchen.! More like flavored water chocolate avocado ice cream ( vegan style ), Jamaican Ackee Saltfish... Will be dark cloudy brown hue and the seeds boil by sugar and more cold water, classic... And tested by family and friends to boil for 30 minutes a few minutes, it!

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