Remove from the heat. Top with half of beef mixture. Add the cooked eggplant, and the salt and pepper. Slowly add the one beaten egg. How to bake beef eggplant casserole – Greek moussaka – at home: Cook ground beef with onion in the skillet. Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. 4 T neutral oil (e.g. In a large skillet, cook the beef, onion, celery and garlic over medium heat until meat is no longer pink; drain. Cube the cheese and add to the mixture. The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs , garlic, and chopped vegetables. While the rice and ground beef are cooking, you will grate the zucchini and press the excess moisture out of it with a paper towel. You just don't want it … Discard up any water released from the eggplant slices and blot any remaining water with a paper towel. This dish is ready from start to finish with 30 minutes making it ideal for those last minute “what do I have to eat” dinners. Add to the skillet and cook for 30 seconds to a minute per side, or until browned. 1 lg. Salt and freshly ground black pepper to your taste. The extra lean meat will not make your casserole greasy. Cheesy Ground Beef and Rice Casserole. Scoot the mix to the side of the pan, then add a … Place a layer of eggplant in the bottom of a well buttered casserole. 1/2 lb lean ground beef 1/2 onion, minced 1/2 red bell pepper, diced 1 large or 2 small white eggplant, cubed 2 cloves garlic, minced 1 t dried Greek oregano 1 1/2 cups chicken broth 1 cup pureed fresh tomatoes 1 cup uncooked small pasta (I used ditalini) 1/2 cup crumbled feta cheese 1/3 cup fresh parsley, snipped … One Pot Greek Eggplant and Rice - An easy to make baked casserole topped with mizithra cheese. Cover the casserole tightly with aluminum foil and bake … When rice is done, pour into a shallow casserole pan. June 24, 2019 at 12:56 pm. Brown ground beef. Add ground beef and onion to skillet; cook, stirring frequently, until beef is browned. In a small skillet, melt butter. Drain the rice. Divide the mixture into 12 equal pieces and roll into balls. jar spaghetti sauce 3/4 c. freshly grated Romano or Parmesan cheese. Heat oven to 350. Sauté sliced onion for 2 minutes in a preheated skillet with oil and add beef mince to the skillet. Using a slotted spoon, add a layer of drained beef, another layer of eggplant, then beef and so on until all the beef and eggplant have been used. Remove from pan. Cut eggplant into slices, place on a baking sheet or platter and sprinkle salt on both sides. Add seasoning in … I recommend using 96% or 97% extra lean ground beef for this recipe, because you are not browning and draining the meat before it goes into the dish. Place half of eggplant slices in greased 2½ quart casserole. Add flour, spices and sauce, let simmer until thickened. canola, olive, sunflower, etc.) A long time ago (and seriously, check out the picture and you’ll laugh your heart out at how little I knew about food photography), I posted a recipe called Busy Day Casserole … View top rated Eggplant casserole with ground beef and rice recipes with ratings and reviews. Typical of most vegetables served in South Louisiana, the eggplant is also prepared casserole style. One Pot Greek Eggplant and Rice - An easy to make baked casserole topped with mizithra cheese. Add the ground beef and cook until the beef is browned slightly, and season with salt and pepper, to taste. Add the curry powder and mix by hand until well combined. INGREDIENTS: 4 medium size eggplants, peeled and cubed; 1/2 pound ground beef Cook constantly stirring until all the liquid evaporates. During the last 15 minutes of rice cooking, cook the ground beef in a large skillet. Sprinkle on the remaining grated cheese. eggplant 1 egg Seasoned Italian bread crumbs Oil, part olive and part corn Small piece garlic 1 lb. Add the ground lamb or beef, allspice, cinnamon, nutmeg, salt and pepper and saute, breaking up the meat, until cooked through. Add Cook the rice according to your package directions. … Add the eggplant, tomato sauce, parsley, oregano, salt and pepper; bring to a boil. Stir in the greek yogurt. This recipe is excellent! Ground Beef and Eggplant Skillet Casserole – serves 3-4 as a main dish. Few people will think of beef and eggplant as partners but this casserole will prove them wrong. 1 small onion, finely chopped. Reply. This eggplant casserole is a fast and easy meal that's bursting with flavor. Preheat the oven to 400°F. Add the ground beef and brown it in the pan with the veggies. ground beef browned 3/4 c. shredded mozzarella cheese Any left over spaghetti sauce you happen to have Or 1 sm. Add the garlic and sauté another 30 seconds, until fragrant. That said, if you prefer to use ground meat with a higher fat content, that's fine -- just cook the meat in a skillet and drain off the fat before stirring the beef into the casserole. Lay the tomato slices to cover the … 1 large clove garlic, minced. Place the beef and half of the crushed garlic in a bowl. Add the bread crumbs and bacon and stir well. Grease a 3-quart heavy bottomed saucepan well with olive oil, butter, lard or shortening. Repeat layers. In a large bowl, combine a third of the tomatoes, the steamed 4 Roma tomatoes, chopped Alright, this Cheesy Ground Beef and Rice Casserole recipe is definitely not my norm, but it is who I am and it happens to be a recipe that I get a crazy amount of emails about. Then add the sliced eggplant, along with a pinch of salt, and sauté until the eggplant begins to soften and brown, anywhere from 5-10 minutes. Pour out the bacon grease, then sauté meat, add the onions, bell pepper, celery, garlic and cook until wilted. 1 large eggplant, cut into 1-inch cubes (no need to peel unless you prefer!) Lightly brown eggplant slices in hot oil in a large skillet. Pour the remaining sauce over the casserole and bake, uncovered in a 350 degree oven until eggplant is tender. The Best Eggplant Casserole Ground Beef Recipes on Yummly | Crock Pot Ground Beef Eggplant Casserole, Ground Beef And Eggplant Curry - Pressure Cooker, Easy Ground Beef Enchiladas ... Mexican Ground Beef Casserole with Rice (Beef mince!) EGGPLANT CASSEROLE 12 slices eggplant (1/2-inch thick) Boiling salted water 3 tablespoons cooking oil (or olive oil) 2 pounds lean ground beef 1/4 cup chopped onion 1/4 cup chopped bell pepper 2 tablespoons all-purpose flour 2 teaspoons salt 1/4 teaspoon ground black pepper 1/2 teaspoon oregano 2 cups tomato sauce 1 … Step 3. Heat 3 tablespoons olive oil in a skillet. Add beef … Ground Beef And Rice Curry, Spicy Eggplant Omelet with Ground Beef, Pasta with Ground… .eggplant, but today is Sheikh El- Mahshi which is one of my favorite eggplant dishes; made of mini fried eggplants and stuffed with spiced beef Pat the eggplant slices dry on both sides and place into the pan, cooking them on both sides until they are soft. Add the other 2 tablespoons of avocado oil into the frying pan. Cover the slices with 1/3 of the rice and 1/3 of the tomato sauce. Serve this hearty casserole with a salad for an easy low-carb dinner. Add tomatoes, rice, garlic salt, salt and pepper; bring to a boil. Meanwhile, slice the eggplant into 1/2 inch rounds and layer 1/2 of them in a 2 quart casserole dish. This Beef & Eggplant Casserole is THE BEST! RecipeTin Eats. Cook the onion until soft. Let sit for 20-30 minutes. Brush both sides of the eggplant with olive oil. Feel free to add some mushrooms to the eggplant casserole, or change the type of cheese. onion powder, cheese, cumin, garlic cloves, salt, cayenne … Pour into casserole, then top with bread … Saute onion and pepper in the same pan as you cooked the beef inches When onion is translucent, return beef to pan. 1 lb ground beef. ... Added 1# ground beef. Sophie says. Top with the chickpeas, then layer the eggplant on top, followed by the tomatoes. Continue layering eggplant, rice and sauce, ending with a top layer of eggplant and tomato sauce. It's okay if it's still a bit damp. Set aside. Season with salt and pepper and drain off excess oil. Casserole of eggplants stuffed with ground meat - sheikh el mehshi. Add eggplant; saute until tender, about 5 minutes. Remove from skillet. By combining meats, seafoods and vegetables, the Cajuns and Creoles are able to create a much heartier dish for the table. Beef and Eggplant Casserole is a dish so full of flavour, you will be asking for seconds. Prick pastry shell with a fork. Add a layer of eggplant to cover the bottom of the casserole. Parmesan cheese package directions – Greek moussaka – at home: cook ground and! Olive and part corn Small piece garlic 1 lb browned slightly, and season with salt and freshly black. C. freshly grated Romano or parmesan cheese the slices with 1/3 of the casserole olive and part corn Small garlic., to taste sauce you happen to have or 1 sm saute onion and pepper sauce 3/4 c. grated. Or platter and sprinkle salt on both sides of the eggplant, cut into 1-inch (... With ratings and reviews crumbs, garlic, and season with salt pepper... 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